Food & Health

121 products

121 products
Turtle Island: Foods and Traditions of the Indigenous Peoples of North America by Sean Sherman
Turtle Island: Foods and Traditions of the Indigenous Peoples of North America
The Seven Generations and The Seven Grandfather Teachings by James Vukelich Kaagegaabaw
The Seven Generations and The Seven Grandfather Teachings
The Sioux Chef's Indigenous Kitchen
The Sioux Chef's Indigenous Kitchen
The Red Road to Wellbriety: In the Native American Way
The Red Road to Wellbriety: In the Native American Way
The Seven Circles: Indigenous Teachings for Living Well by Chelsey Luger & Thosh Collins
The Seven Circles: Indigenous Teachings for Living Well
Plants Have So Much to Give Us, All We Have to Do Is Ask: Anishinaabe Botanical Teachings
Plants Have So Much to Give Us, All We Have to Do Is Ask: Anishinaabe Botanical Teachings
There There by Tommy Orange
There There
The Red Road to Wellbriety: In the Native American Way
The Red Road to Wellbriety: Study Guide & Workbook
Braiding Sweetgrass for Young Adults: Indigenous Wisdom, Scientific Knowledge, and the Teachings of Plants by Robin Wall Kimmerer
Braiding Sweetgrass for Young Adults: Indigenous Wisdom, Scientific Knowledge, and the Teachings of Plants
Iwígara: American Indian Ethnobotanical Traditions and Science by Enrique Salmón
Iwígara: American Indian Ethnobotanical Traditions and Science
Firekeeper's Daughter by Angeline Boulley
Firekeeper's Daughter
Fry Bread: A Native American Family Story
Fry Bread: A Native American Family Story
Strength of the Earth: The Classic Guide to Ojibwe Uses of Native Plants by Francis Densmore
Strength of the Earth: The Classic Guide to Ojibwe Uses of Native Plants
The Good Berry Cookbook by Tashia Hart
The Good Berry Cookbook: Harvesting and Cooking Wild Rice and Other Wild Foods
Embers: One Ojibway's Meditations by Richard Wagamese
Embers: One Ojibway's Meditations
Perennial Ceremony: Lessons and Gifts from a Dakota Garden by Teresa Peterson
Perennial Ceremony: Lessons and Gifts from a Dakota Garden
The Science of the Sacred: Bridging Global Indigenous Medicine Systems and Modern Scientific Principles by Nicole Redvers
The Science of the Sacred: Bridging Global Indigenous Medicine Systems and Modern Scientific Principles
Onigamiising: Seasons of an Ojibwe Year by Linda LeGarde Grover
Onigamiising: Seasons of an Ojibwe Year
Original Local: Indigenous Foods, Stories, and Recipes from the Upper Midwest by Heid E. Erdrich
Original Local: Indigenous Foods, Stories, and Recipes from the Upper Midwest
How Indians Use Wild Plants for Food, Medicine & Crafts by Frances Densmore
How Indians Use Wild Plants for Food, Medicine & Crafts
Held by the Land Deck: 45 Ways to Use Indigenous Plants for Healings & Nourishment by Leigh Joseph
Held by the Land Deck: 45 Ways to Use Indigenous Plants for Healings & Nourishment
Held by the Land: A Guide to Indigenous Plant Wellness by Leigh Joseph
Held by the Land: A Guide to Indigenous Plants for Wellness
The Story of Manoomin produced by Fond du Lac Head Start
The Story of Manoomin
Buffalo Bird Woman's Garden: Agriculture of the Hidatsa Indians by Gilbert Wilson
Buffalo Bird Woman's Garden: Agriculture of the Hidatsa Indians
A Handbook of Native American Herbs by Alma R Hutchens
A Handbook of Native American Herbs
Recovering Our Ancestors' Gardens - Indigenous Recipes and Guide to Diet and Fitness / Online Shop / Birchbark Books & Native Arts
Recovering Our Ancestors' Gardens: Indigenous Recipes and Guide to Diet and Fitness
Indigenous Food Sovereignty in the United States : Restoring Cultural Knowledge, Protecting Environments, and Regaining Health by Devon A. Mihesuah & Elizabeth Hoover (Editors)
Indigenous Food Sovereignty in the United States: Restoring Cultural Knowledge, Protecting Environments, and Regaining Health
Our Knowledge Is Not Primitive by Wendy Makoons Geniusz
Our Knowledge Is Not Primitive: Decolonizing Botanical Anishinaabe Teachings
Native American Medicinal Plants / Online Shop
Native American Medicinal Plants: An Ethnobotanical Dictionary
Rabbit and Otter / Waabooz Miinawaa Nagig by Liz Granholm
Rabbit and Otter (Wild Ricing): Waabooz Miinawaa Nigig
New Native Kitchen by Chef Freddie Bitsoie & James 0. Fraioli
New Native Kitchen: Celebrating Modern Recipes of the American Indian
The Mindful Family Guidebook: Reconnect with Spirit, Nature, and the People You Love by Renda Dionne Madrigal
The Mindful Family Guidebook: Reconnect with Spirit, Nature, and the People You Love
Mashkiki Road: The Seven Grandfather Teachings by Elizabeth S. Barrett
Mashkiki Road: The Seven Grandfather Teachings
The Wild Ricing Coloring and Activity Book by Cassie Brown
Wild Ricing Coloring and Activity Book
Eating the Landscape : American Indian Stories of Food, Identity, and Resilience by Ernique Salmon
Eating the Landscape: American Indian Stories of Food, Identity, and Resilience
The Modern Navajo Kitchen: Homestyle Recipes That Celebrate the Flavors and Traditions of the Diné by Alana Yazzie
The Modern Navajo Kitchen: Homestyle Recipes That Celebrate the Flavors and Traditions of the Diné
Good Seeds: A Menominee Indian Food Memoir by Thomas Pecore Weso
Good Seeds: A Menominee Indian Food Memoir
Red Medicine: Traditional Indigenous Rites of Birthing and Healing by Patrisia Gonzalez
Red Medicine: Traditional Indigenous Rites of Birthing and Healing
Wisdom Lessons: Spirited Guidance from an Ojibwe Great-Grandmother by Mary Lyons
Wisdom Lessons: Spirited Guidance from an Ojibwe Great-Grandmother
The Water Remembers: My Indigenous Family's Fight to Save a River and a Way of Life by Amy Bowers Cordalis
The Water Remembers: My Indigenous Family's Fight to Save a River and a Way of Life
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